Hygiene at working height

Optimum hygiene

• Risk of bacterial attacks is minimised
• Developed in environments with severe hygiene demands
• Closed forks
• For use in aggressive environments and thorough cleaning 

Great ergonomics

• Ergonomically correct handle 
• Lifts the pallet to the right working height 

Great durability

• Strong construction
• AISI 316L steel for the fork chassis  
• Long operating life
• Low maintenance costs
• Reliable cylinder construction

Facts - stainless-plus manual highlifter

• Stainless fork chassis, handle and forks, and yellow chromate pump
• For the food industry and the pharmaceutical industry with severe demands forhygiene and cleaning
• Manual lift and manual transport